Camellia
Organic camellia oil
INCI name:
Camellia oleifera seed oil
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Nourishing / Comforting
The power of plants
The camellia flower belongs to the Theaceae tea family of plants, which are native to Asia—specifically central and southern China where, in ancient times, it was reserved exclusively for royal families. Towards the end of the 18th century, the camellia flower became in vogue in England and France. The Empress Josephine de Beauharnais made the flower even more popular by growing it at her home, the Château de Malmaison. Given its exceptional nutritional value, camellia oil is recommended by the United Nation’s Food and Agriculture Organization. The oil contains fatty acids similar to olive oil, containing a high level of oleic and linoleic acids and very little saturated fatty acids. This is why camellia oil is often referred to as “the olive oil of the East.”
Skincare benefits of Organic camellia oil
In cosmetics, organic* camelia oil is used to nourish and comfort the skin. *Organic ingredients are produced in accordance with European regulation (CE 2018/848).
Responsible sourcing
Protecting the soil and biodiversity is a longstanding commitment at Clarins. That’s why we have always given priority to plant-based key ingredients sourced from organic agriculture, grown using sustainable farming methods that respect nature and the health of the soil. Our camelia oil is organic* and obtained using a natural and environmentally-friendly extraction process.
